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breakfast
Peanut Butter Toast with Strawberries
Whole-wheat toast spread with peanut butter and topped with fresh strawberry slices. Simple, satisfying, and packed with healthy fats.
Prep3 min
Cook2 min
Serves1 toddler
Weight~120g
Ingredients
Whole-wheat bread
1 slice
Peanut butter
1 tbsp
Strawberries
3–4, sliced
Nutrition per Serving
Calories210
Protein
8gCarbs
24gFat
10gFiber
4gquickhealthy-fatsno-cook
Instructions
1
Toast the whole-wheat bread until golden.
2
Spread peanut butter evenly while warm.
3
Arrange sliced strawberries on top.
4
Cut into strips for easy toddler handling.
Finished Dish
Approximate weight: ~120g
Per serving
210 cal